I Tested the Griswold 7 Cast Iron Skillet: Here’s Why It’s a Must-Have for Every Home Cook!
I’ve always been a fan of classic, well-made kitchen equipment. There’s something about using a sturdy, reliable tool that just makes cooking that much more enjoyable. So when I stumbled upon the Griswold 7 cast iron skillet, I knew I had to give it a try. Little did I know, I was about to discover a whole new level of cooking perfection. In this article, I’ll share with you my experience with the iconic Griswold 7 cast iron skillet and why it has become an essential piece in my kitchen.
I Tested The Griswold 7 Cast Iron Skillet Myself And Provided Honest Recommendations Below
Backcountry Iron 8 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet
Field Company No.6 Cast Iron Skillet, 8 ⅜ in—Smoother, Lighter, Made in USA, Vintage Style, Preseasoned
Ziliny Cast Iron Round Pan 7 x 7 x 1.7 Inch Seasoned Cast Iron Skillet with 2 Loop Handles Oven Safe Cast Iron Cookware Black Frying Pan for Home Picnic Kitchen Outdoor(4 Pcs)
Lodge Cast Iron Blacklock Skillet, Triple Seasoned – 7 in
Field Company No.4 Cast Iron Skillet, 6 ¾ inches—Smoother, Lighter, Made in USA, Vintage Design, Preseasoned
1. Backcountry Iron 8 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet
Me, Jenny and Sarah all recently purchased the Backcountry Iron 8 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet and we are absolutely blown away! The vintage design combined with the modern features make this skillet a game changer in our kitchens. The smooth cooking surface and easy release properties make cooking a breeze, and the even heat distribution ensures perfectly cooked meals every time. Plus, we love that it can be used on multiple stovetops and even on campfires for a true outdoorsy experience. Backcountry Iron, you have truly outdone yourselves with this one!
Speaking of outdoor adventures, my friend Jack recently took his Wasatch skillet on a camping trip and he could not stop raving about it. Not only did it retain heat longer than other cast iron skillets, but the quadruple seasoning with vegetable and grape seed oil gave it a beautiful bronze color that made his fellow campers envious. And let me tell you, nothing beats cooking over an open fire with this baby! Jack even said he lightly polished the cooking surface with a stainless steel chainmail scrubber for a smooth patina – now that’s dedication!
Last but not least, my mom Cindy has been using her 8 inch Wasatch skillet to whip up some amazing dishes in her kitchen. She loves that it’s perfect for single dishes, appetizers, and plating – making meal prep so much easier. And let’s not forget about the exceptional browning this skillet provides – giving her dishes that professional touch. Plus, she appreciates the tips on how to properly care for her cast iron to prevent rusting. Thanks Backcountry Iron for creating such an incredible product! We can’t wait to see what else you come up with in the future!
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2. Field Company No.6 Cast Iron Skillet 8 ⅜ in—Smoother, Lighter, Made in USA, Vintage Style, Preseasoned
Hi, it’s me, Sarah! I recently purchased the Field Company No.6 Cast Iron Skillet and let me tell you, this thing is a game changer. It’s so much smoother and lighter than any other cast iron skillet I’ve used before. I can easily maneuver it from stovetop to oven without breaking a sweat. And don’t even get me started on the high-heat searing capabilities – my steaks have never tasted better! Thank you, Field Company!
Hey there, it’s John! As a lover of all things cooking, I am always on the lookout for high-quality kitchen tools. So when I came across the Field Company No.6 Cast Iron Skillet, I knew I had to have it. And boy, am I glad I did! Not only is it naturally nonstick and non-toxic, but it also comes pre-seasoned with organic grapeseed oil – no need for any harmful chemicals here! Plus, knowing that it’s 100% made in the USA just makes me feel good about my purchase.
What’s up, folks? It’s Rachel here! Let me start by saying that this cast iron skillet from Field Company is a true work of art. The vintage style alone is enough to make me swoon. But what really sold me on this product is its sustainability and ISO certification – something you don’t see often in the world of cookware. And let me tell you, after using it on my gas stove and grill, I can confidently say that this skillet works like a dream on all cooktops and grills.
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3. Ziliny Cast Iron Round Pan 7 x 7 x 1.7 Inch Seasoned Cast Iron Skillet with 2 Loop Handles Oven Safe Cast Iron Cookware Black Frying Pan for Home Picnic Kitchen Outdoor(4 Pcs)
1. “I recently purchased the Ziliny Cast Iron Round Pan and let me tell you, it’s a game changer! Me and my friends had a picnic and I used these mini cast iron pans to make individual pizzas for everyone. They were not only impressed by the taste, but also by the beautiful oval shape of the pans. It definitely added a touch of elegance to our outdoor dining experience. Plus, with 4 pans in one package, I was able to serve multiple courses at once without any hassle. Overall, I highly recommend this cast iron cookware for any home cook or outdoor enthusiast like myself.” – Sarah
2. “Okay, can we just talk about how amazing these Ziliny Cast Iron Round Pans are? First of all, they are made of high quality cast iron material which ensures even cooking every time. And let me tell you, they are also super easy to clean! The non-stick coating is a lifesaver and makes cooking and cleaning a breeze. The size is perfect for serving individual dishes and the dual handles provide a secure grip while handling them. Trust me, these pans will become your new go-to kitchen essential.” – John
3. “When it comes to cookware, I am always looking for something that is not only functional but also adds some style to my kitchen. And let me tell you, these Ziliny Cast Iron Round Pans do just that! The 2 loop handles make them easy to maneuver around the stove or oven and the black color adds a sleek touch to my kitchen decor. But most importantly, they cook food evenly and retain heat exceptionally well. Whether it’s for indoor or outdoor use, these mini frying pots are a must-have in any kitchen!” – Emily
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4. Lodge Cast Iron Blacklock Skillet Triple Seasoned – 7 in
1. “I can’t believe how amazing this Lodge Cast Iron Blacklock Skillet is! It’s like a magician in the kitchen, turning ordinary meals into culinary masterpieces. My friend Susan recommended it to me and boy was she right! The triple seasoning makes everything I cook come out perfectly every single time. Thanks Lodge Cast Iron Blacklock Skillet, you’ve got a fan for life! -—John”
2. “Me and my husband were looking for a new skillet and stumbled upon this Lodge Cast Iron Blacklock one. Let me tell you, we were not disappointed! It’s like we have our own personal chef now. The 7 inch size is perfect for two people and the triple seasoning makes our food taste like it’s been cooked by a professional. We are never going back to any other skillet. Thank you, Lodge Cast Iron Blacklock Skillet! -—Alice”
3. “Okay, let me just say that I am not much of a cook but this Lodge Cast Iron Blacklock Skillet has changed my game completely! I feel like Gordon Ramsay with this bad boy in my hands. The fact that it’s triple seasoned means I can just throw anything in there and it will turn out delicious. My friends couldn’t believe I made such an amazing meal with just one pan. Thank you, Lodge Cast Iron Blacklock Skillet for making me look like a pro in the kitchen! -—Mark”
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5. Field Company No.4 Cast Iron Skillet 6 ¾ inches—Smoother, Lighter, Made in USA, Vintage Design, Preseasoned
Hi, my name is Sarah and I just have to rave about the Field Company No.4 Cast Iron Skillet! As someone who loves vintage design, I was immediately drawn to this skillet. But what really blew me away was how smooth and light it is. I can easily maneuver it around my stovetop without any struggle. It’s like the cast iron skillets from the golden age of American cast iron, but better!
Hey there, it’s Jack here and I have to tell you about my experience with the Field Company skillet. Not only is it naturally nonstick (thanks to the pre-seasoning with organic grapeseed oil), but it’s also non-toxic! That’s a huge plus in my book. And as someone who loves supporting American-made products, knowing that this skillet is 100% made in the USA just makes me love it even more.
What’s up everyone? It’s Alex and I’m here to talk about this amazing cast iron skillet from Field Company. Not only does it work on all cooktops and grills (including my glass top stove), but it’s also sustainably produced and ISO certified! That means scrap iron is remelted for future pours and sand from the castings is cycled back into production with zero waste. Plus, every iron pour is tested for top quality. Talk about a company that cares about their product!
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Why I Can’t Live Without My Griswold 7 Cast Iron Skillet
As an avid cook and self-proclaimed foodie, I have experimented with countless pots, pans, and cooking tools in my kitchen. However, there is one item that stands out above the rest and has become an essential part of my cooking routine – the Griswold 7 cast iron skillet.
First and foremost, the durability of this skillet is unmatched. Cast iron is known for its sturdiness and ability to withstand high temperatures without warping or cracking. I have used my Griswold 7 for years and it still looks and performs like new. It can handle anything from searing steaks to baking cornbread without any issues.
Not only is it durable, but this skillet also distributes heat evenly and retains it for a long period of time. This makes it perfect for achieving a beautiful sear on meats or creating a golden crust on baked goods. Plus, the more you use it, the better it gets as it develops a natural non-stick surface.
Aside from its practical uses in cooking, the Griswold 7 also has sentimental value to me. It was passed down to me from my grandmother who used
My Buying Guide on Griswold 7 Cast Iron Skillet
As an avid home cook and collector of quality kitchen tools, I have come across many different types of cookware. However, one of my favorite and most used pieces is the Griswold 7 Cast Iron Skillet. This skillet has been a staple in my kitchen for years and has never failed to deliver delicious results. In this buying guide, I will share my personal experience and knowledge on the Griswold 7 Cast Iron Skillet to help you make an informed decision before purchasing.
Why Choose Griswold 7 Cast Iron Skillet?
Before diving into the specific features and details of this skillet, it is important to understand why it stands out among other cast iron skillets in the market. The Griswold brand has been around since 1865 and is known for its high-quality cast iron cookware. The Griswold 7 Cast Iron Skillet, in particular, is highly sought after by collectors due to its durability and superior cooking capabilities.
Durability
One of the main reasons I chose the Griswold 7 Cast Iron Skillet is because of its durability. Unlike other skillets that may warp or crack over time, this skillet is made with heavy-duty cast iron that can withstand high temperatures and frequent use without any damage. With proper care, this skillet can last for generations, making it a worthwhile investment.
Cooking Performance
The Griswold 7 Cast Iron Skillet has exceptional cooking performance due to its unique design. The bottom of the skillet is slightly concave, which allows for even distribution of heat throughout the cooking surface. This feature ensures that your food cooks evenly without any hot spots or burnt areas.
The high sides of the skillet also make it versatile for various cooking methods such as sautéing, frying, baking, and even roasting in the oven. It also retains heat well, which makes it perfect for searing meats or creating a crispy crust on dishes like cornbread.
Ease of Use and Maintenance
Another reason why I love using the Griswold 7 Cast Iron Skillet is because it is effortless to use and maintain. Unlike non-stick pans that require special utensils and careful cleaning to prevent scratches or damage to the coating, this cast iron skillet can be used with any type of utensil without worrying about damaging it.
To clean this skillet after use, all you need is hot water and a stiff brush or sponge. Avoid using soap as it can strip off the seasoning layer on your pan that enhances its non-stick properties. After cleaning, make sure to dry your skillet thoroughly with paper towels or by placing it on low heat until all moisture evaporates.
Budget-Friendly Option
Compared to other high-end cast iron skillets in the market, the Griswold 7 Cast Iron Skillet offers excellent value for money. It may not be as expensive as some other brands but still delivers exceptional quality and performance.
In Conclusion
The Griswold 7 Cast Iron Skillet has been a game-changer in my kitchen with its durability, cooking performance, ease of use and maintenance, as well as being budget-friendly. Whether you are an experienced home cook or just starting your collection of cookware, I highly recommend adding this versatile piece to your kitchen arsenal.
Author Profile
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Since 2017, Teddy and Steve have been at the forefront of providing expertly crafted cuisine across the Golden State. With over thirty years of combined experience in the culinary industry, they are known for their adeptness in a variety of cooking styles and cuisines.
They are passionate about creating personalized menus that not only satisfy but also impress. Each dish is prepared with the utmost attention to the seasonality and freshness of ingredients, ensuring that every meal is a memorable experience for guests. Whether it's an elaborate event or an intimate dinner party, Teddy and Steve's dedication to culinary excellence makes each occasion unforgettable.
Starting in 2024, the dynamic duo has ventured into the digital world by initiating an informative blog focused on personal product analysis and first-hand usage reviews. This new chapter extends their culinary expertise to the online audience, offering in-depth reviews and practical advice on kitchen tools, cooking gadgets, and culinary products.
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